MJCHT

Hygiene Guidelines

Halal Standards Inspection
Sh Irafaan Abrahams (President of MJC) & Sh Moosa Titus (Trustee)

Universal Hygiene practices are inextricably linked to Islāmic Hygiene requirements.

Hygiene is an essential criterion for confirmation of ḥalal certification, especially in the ḥalal industry. As a health measuring tool, hygiene ensures ḥalal compliance or ḥalal control when dealing with (healthy, balanced) diets, catering, food, drink and other eating habits within an “Islāmic Ethos Framework”. Essentially, observing hygiene, which incorporates all facets of our lives, is in reality lifestyle behavior modification in conformity with food safety, health, cleanliness and sanitation standards. For full article, see link below

https://mjchalaaltrust-my.sharepoint.com/personal/newmedia_mjchalaaltrust_onmicrosoft_com/_layouts/15/onedrive.aspx?id=%2Fpersonal%2Fnewmedia%5Fmjchalaaltrust%5Fonmicrosoft%5Fcom%2FDocuments%2FMJCWEBDEV%20ONEDRIVE%2FMJC%20WEBSITE%2FWEB%20CONTENT%2FSH%20ACHMAT%20ARTICLES%2FHT%20%2D%20Hygiene%20Guideline%20%281%29%2Epdf&parent=%2Fpersonal%2Fnewmedia%5Fmjchalaaltrust%5Fonmicrosoft%5Fcom%2FDocuments%2FMJCWEBDEV%20ONEDRIVE%2FMJC%20WEBSITE%2FWEB%20CONTENT%2FSH%20ACHMAT%20ARTICLES

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